Farallon

Welcome to Farallon, a renowned seafood restaurant in San Francisco that offers an upscale and classy dining experience. Located at 450 Post St, Farallon provides a range of amenities, from valet parking to outdoor seating, making it an ideal spot for a group dinner or a romantic evening.

Farallon prides itself on its exquisite seafood offerings, including a variety of platters, shellfish, and first-class dishes such as American Paddlefish Caviar and Maine Lobster. The restaurant's Fruits de Mer options are a must-try, with Grand and Royal Platters showcasing the freshest seafood selections.

Customers rave about Farallon's impeccable service and whimsical decor, creating a unique ambience reminiscent of an underwater paradise. The wine list is a highlight, and the sommeliers are dedicated to enhancing your dining experience with perfect pairings.

Whether you're indulging in the 3-course tasting menu or taking advantage of the happy hour specials, Farallon guarantees a memorable culinary journey. From the Pan Roasted Local Petrale Sole to the Mediterranean Shellfish Bisque, each dish is crafted with precision and elegance.

Immerse yourself in opulence at Farallon and savor the flavors of the sea in a stunning setting that will leave you wanting more. Book your reservation today and elevate your dining experience to the next level at Farallon.

Farallon Menu

Location

Address: 450 Post St San Francisco, CA 94102
Phone: (415) 956-6969

🕓 Work Hours
MON Closed
TUE 4:30 PM - 9:00 PM
WED 4:30 PM - 9:00 PM
THU 4:30 PM - 9:00 PM
FRI 4:30 PM - 9:30 PM
SAT 4:30 PM - 9:30 PM
SUN Closed

Business info

  • Takes Reservations
    Yes
  • Delivery
    No
  • Many Vegetarian Options
    Yes
  • Accepts Credit Cards
    Yes
  • Accepts Android Pay
    No
  • Accepts Apple Pay
    No
  • Upscale, Classy
    Yes
  • Moderate Noise
    Yes
  • Good for Groups
    Yes
  • Good for Dinner
    Yes
  • Valet Parking
    Yes
  • Free Wi-Fi
    Yes
  • Happy Hour Specials
    Yes
  • Full Bar
    Yes
  • Outdoor Seating
    No
  • Offers Catering
    No
  • Not Good For Kids
    No
  • Dogs Not Allowed
    No
  • TV
    No
  • Bike Parking
    Yes

Last Reviews

  • Author: Imran N.

    17 March 2020

    A SanFran institution doing seafood really well. A solid 3.5* for history, whimsical decor, and service with a smile. Where this place really excels in my opinion isn't actually the seafood or the menu, it's actually the wine list and the wonderful sommeliers on staff. A must visit for a casual night out, that's in the high value caliber. We're talking good service, good atmosphere, and non-Michelin pricing here.

  • Author: Chris B.

    30 December 2019

    With a craving for seafood Farallon was the best choice in DT San Francisco. It was a busy Saturday night and were lucky to find seats at the shell fish bar. Service was attentive and friendly from beginning to end. As for the food everything we ordered was good, however, for me I didn't find a lot of items I wanted to order. Started with oysters and they were definitely fresh and tasty. A couple small shell fragments but overall a good deal for the price. Next came the fish and chips which were quite delicious. Serving size was ample to share. Top that off with some well mixed vodka martinis to make it a memory evening. I'd go again.... but make reservations. They have some cool plush couch seating which would be fun for a happy hour.

  • Author: Sarah P.

    29 December 2019

    So this place has a happy hour at the bar but we had an awesome dinner service instead. I was able to get an early reservation an hour prior to dining via Open Table and earned 1000 points! The Food and service was amazing! Prix fix menu for 3 items was $80 but well worth it! Can't wait to go again!

  • Author: Cecille W.

    25 September 2019

    Wondering experience from start to finish. The jellyfish themed decor of the restaurant made us feel like we were dining underwater. Their booth seatings are very comfortable as well. We went for the 3-course tasting menu with wine pairings. My friend and I ordered different dishes for each course and ended up sharing, which was a great way for us to try a little bit of everything! Although I don't remember the exact names of the dishes we ordered, my favorites were the gnocchi with oyster and caviar, and the pumpkin panna cotta. We were also able to try two of their finest oysters and they were definitely one of the best oysters I've ever had. For our entrees, we ordered the filet of beef and duck trio - both meats were perfectly cooked and very flavorful. With some tasting menus, I worry that the courses would be too small and we would still be hungry afterwards but this was definitely not the case at Farallon. The portions were perfect and we left full and satisfied. Shout out to our server Michael (and others) for the amazing customer service!

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